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The Fermentation Kitchen

Name: The Fermentation Kitchen
Brand: Dorling Kindersley
SKU: 46214292
Price: 19.59 EUR
Availability: InStock
Author: Sam Cooper
ISBN: 9780241697115

Recipes and Techniques for Kimchi, Kombucha, Koji and More

Sam Cooper

Language

English

Book Hardback

Libristo code: 46214292

Publishers Dorling Kindersley, November 2024

'The man has a knack for making even the most ambitious projects seem entirely possible' Yotam Ottol... Full description

Libristo code: 46214292

48 b

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19.59 € VAT included

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'The man has a knack for making even the most ambitious projects seem entirely possible' Yotam Ottolenghi

'A very useful book' Jamie Oliver

'The new bible of Fermentation' Julius Fiedler, a.k.a @hermann

From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation - taking simple ingredients and transforming them in form and flavour.

Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria, yeast, and fungus to create a variety of ferments to add flavour to dishes, boost gut health, and give perishable produce a new lease of life.

Reconnect with these natural processes and learn to incorporate ferments into your everyday cooking with guides to flavour, texture and aroma alongside recipe ideas serving as inspiration.