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Ruffage
Language
English
English
Book
Hardback
Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book span...
Libristo code: 20913021
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74 b
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74 b
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Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens--chef, farmer, Midwesterner--shares a collection of techniques that res
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About the book
Full name
Ruffage
Author
Abra Berens, Lucy Engelman, Ee Berger
Language
English
English
Binding
Book - Hardback
Date of issue
2019
Number of pages
304
EAN
9781452169323
ISBN
1452169322
Libristo code
20913021
Publishers
Chronicle Books
Weight
1418
Dimensions
185 x 248 x 41
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