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Language EnglishEnglish
Book Paperback
Book Kitchen Chemistry Ted (The Royal Society of Chemistry) Lister
Libristo code: 04171336
Publishers Royal Society of Chemistry, July 2005
The chemistry of food and cooking is just one example of the many roles chemistry plays in our every... Full description
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The chemistry of food and cooking is just one example of the many roles chemistry plays in our everyday lives. This topic provides an exciting context for some familiar chemistry and a way to engage students with the subject. Kitchen Chemistry contains a wide variety of activities, from class practicals and demonstrations to reading comprehension and paper-based exercises. Each activity deals with an aspect of the chemistry of food and/or cooking. The material is suitable for a wide range of ages, from primary to post-16, and helps reinforce the idea that everything is made of chemicals and that there is no difference between 'man-made' and 'natural' chemicals.

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About the book

Full name Kitchen Chemistry
Language English
Binding Book - Paperback
Date of issue 2005
Number of pages 142
EAN 9780854043897
ISBN 0854043896
Libristo code 04171336
Weight 828
Dimensions 210 x 295 x 12
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