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Complete Guide to Home Canning

Language EnglishEnglish
Book Paperback
Book Complete Guide to Home Canning Natl. Institute of Food & Agriculture
Libristo code: 44523792
Publishers Stonewell Press, November 2023
Latest version. Complete and unabridged.Full color.The USDA Complete Guide to Home Canning contains... Full description
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Latest version. Complete and unabridged.

Full color.


The USDA Complete Guide to Home Canning contains everything you need to know to safely and efficiently can foods at home.

 

Included in this guide:

• Necessary canning equipment

• Basic canning ingredients and procedures

• Guidelines on how much to can

• How to get the highest quality from your canning

 

This guide also gives detailed directions on canning specific foods:

• Sugar syrups

• Fruits and fruit products

• Tomatoes and tomato products

• Vegetables

• Red meats, poultry, and seafoods

• Pickles and relishes

 

The USDA Complete Guide to Home Canning contains scientifically sound and up-to-date information on each aspect of canning. It is an invaluable resource for beginners and experienced canners alike.

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About the book

Full name Complete Guide to Home Canning
Language English
Binding Book - Paperback
Date of issue 2023
Number of pages 198
EAN 9781627301398
ISBN 1627301399
Libristo code 44523792
Publishers Stonewell Press
Weight 513
Dimensions 216 x 280 x 11
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