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Basics Basics Jams, Preserves and Chutneys Handbook
Language
English
English
Book
Paperback
A wealth of tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutne...
Libristo code: 04312745
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25 b
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A wealth of tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. 8pp illus.
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About the book
Full name
Basics Basics Jams, Preserves and Chutneys Handbook
Author
Marguerite Patten
Language
English
English
Binding
Book - Paperback
Date of issue
2001
Number of pages
192
EAN
9781902304724
ISBN
1902304721
Libristo code
04312745
Publishers
Grub Street Publishing
Weight
318
Dimensions
104 x 233 x 13
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