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Sous Chef

24 Hours in the Kitchen

Language EnglishEnglish
E-book Adobe ePub DRM
E-book Sous Chef Michael Gibney
Libristo code: 40796762
Publishers Canongate Books Ltd, April 2014
'A terrific nuts and bolts account of the real business of cooking as told from the trenches. No non... Full description
? points 27 b
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'A terrific nuts and bolts account of the real business of cooking as told from the trenches. No nonsense. This is what it takes' ANTHONY BOURDAIN'One of the most informative, funny and transparent books about the restaurant biz ever written' BRET EASTON ELLISSous Chef takes you behind the swinging doors of a busy restaurant kitchen, putting you in chef's shoes for an intense, high-octane twenty-four hours. Follow him from the moment he opens the kitchen in the morning, as he guides you through the meticulous preparation, the camaraderie in the hours leading up to service and the adrenalin-rush as the orders start coming in. Thrilling, addictive and bursting with mouth-watering detail, Sous Chef will leave you breathless and awestruck - walking into a restaurant will never be the same again.

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About the book

Full name Sous Chef
Language English
Binding E-book - Adobe ePub DRM
Date of issue 2014
Number of pages 240
EAN 9781782112556
Libristo code 40796762
Publishers Canongate Books Ltd
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