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Escuela de pasteleria

De las formulas clasicas a las creaciones de autor

Language SpanishSpanish
E-book Adobe ePub DRM
Publishers VR Editoras, May 2025
"e;Escuela de pasteleria. De las formulas clasicas a las creacionesde autor es un compendio del... Full description
? points 29 b
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"e;Escuela de pasteleria. De las formulas clasicas a las creacionesde autor es un compendio del repertorio pastelero del chefPablo Remaggi. Para el, todo reside en el equilibrio: de lo queconociamos, de lo que conocemos y de lo que vendra. Para lograrlo, un postre debe tener aromas, texturas y saboresque despierten lo mas sensorial de nuestro ADN y unapresentacion esplendida. En este libro encontraran todas las tecnicas y tips para creardelicias clasicas y modernas como budines, tortas y tartas,semifrios, monoporciones y masas leudadas festivas. Que no se diga mas, a hornear!"e;

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About the book

Full name Escuela de pasteleria
Author PABLO REMAGGI
Language Spanish
Binding E-book - Adobe ePub DRM
Date of issue 2025
EAN 9786313003907
Libristo code 48890128
Publishers VR Editoras
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