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Language
German
German
Book
Hardback
Dr. med. Otto Wolff betrachtet die Lebensmittel im Hinblick auf ihre besonderen Qualitäten. So erhäl...
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Libristo code: 01727321
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Dr. med. Otto Wolff betrachtet die Lebensmittel im Hinblick auf ihre besonderen Qualitäten. So erhält der Verbraucher wichtige Urteilsgrundlagen für die eigenen Essgewohnheiten. Behandelt werden u.a. die Themen: Rohkost, Vitamine, Milchprodukte, Zucker, Lebensmittelzusätze, Brot, Eier, vegetarisch oder mit Fleisch, Butter oder Margarine.
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About the book
Full name
Was essen wir eigentlich?
Author
Otto Wolff
Language
German
German
Binding
Book - Hardback
Date of issue
2012
Number of pages
133
EAN
9783772526121
ISBN
3772526128
Libristo code
01727321
Publishers
Freies Geistesleben
Weight
270
Dimensions
131 x 15 x 207
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