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A book that takes you to the world of plant based pastries where you can learn and explore heavenly vegan recipes that will satisfy your tastebuds and make the world a safer place for animals...
In this book you will find many inspiring and delicious treats with a Nordic and European style for beginners , home bakers and professionals in the hands of a former professional pastry chef which takes pastry making into a kinder and more empathic path.
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