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Tofu Cookbook

Over 150 Quick and Easy Recipes

Language EnglishEnglish
Book Paperback
Book Tofu Cookbook Leah Leneman
Libristo code: 04649226
Publishers THORSONS, July 1998
Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This c... Full description
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Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is. High in protein, low in calories and completely cholesterol-free, tofu is an excellent substitute for eggs, dairy products and meat. This inspiring cookbook explains the different types of tofu, how to store it and how to cook creatively with it. The easy to prepare recipes are dairy-free versions of international favourites including classic dishes such as English shepherd's pie, Mexican tacos, savoury Mediterranean-style risotto as well as soup, salads and desserts from around the world.

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About the book

Full name Tofu Cookbook
Author Leah Leneman
Language English
Binding Book - Paperback
Date of issue 1998
Number of pages 192
EAN 9780722536674
ISBN 0722536674
Libristo code 04649226
Publishers THORSONS
Weight 338
Dimensions 159 x 216 x 13
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