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Royal Cookery
Or, the Compleat Court-Cook. Containing the Choicest Receipts in All the Several Branches of Cookery, the Third Edition, with Considerable Additions, ...
Language
English
English
Book
Paperback
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding...
Full description
Libristo code: 07898522
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60 b
60 b
24.69
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The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of
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About the book
Full name
Royal Cookery
Author
Patrick Lamb
Language
English
English
Binding
Book - Paperback
Date of issue
2010
Number of pages
394
EAN
9781171002437
ISBN
9781171002437
Libristo code
07898522
Publishers
Gale ECCO, Print Editions
Weight
703
Dimensions
189 x 246 x 21
Categories
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