Contact
How to shop
Delivery
Shopping guide
English
549 b
Delivery to Austria
30-day return policy
Customers also purchased
/
Paperback
68.99
€
There has been intense and widespread interest in the writing and publishing of cookery books; yet there remains little contextualized analysis of the recipe as a generic form. This essay collection asserts that the recipe in all its cultural and textual contexts - from the quintessential embodiment of lifestyle choices to the reflection of artistic aspiration - is a complex, distinct and important form of cultural expression. In this volume, contributors address questions raised by the recipe, its context, its cultural moment and mode of expression. Examples are drawn from such diverse areas as: nineteenth and twentieth-century private publications, official government documents, campaigning literature, magazines, and fictions as well as cookery writers themselves, cookbooks and TV cookery. In subjecting the recipe to a close and critical analysis, The Recipe Reader serves to move the study of this cultural form forward. It will interest scholars of literature, popular culture, social history and women's studies as well as food historians and professional food writers. Written in an accessible style, this collection of essays, in its attention to detail of context, aims to extend the range and depth of the discussion of the recipe. It expands the range of writers under consideration, and brings new perspectives, contexts and arguments into the existing field of debate about cookery writing.
About the book
English
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's addressYou might also be interested in
/
Paperback
6.59
€
/
Paperback
20.89
€
/
Paperback
104.09
€
Hi! I'm Libroamiko, your book advisor.
How can I help you?