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Post-Fermentation and -Distillation Technology
Language
English
English
Book
Hardback
While most wine and spirits books focus on vineyard and crop management or fermentation and distilla...
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Libristo code: 16351136
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675 b
675 b
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While most wine and spirits books focus on vineyard and crop management or fermentation and distillation processes, few address critical post process aspects of stabilization, aging, and spoilage. This book serves as a comprehensive source of informatio
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About the book
Full name
Post-Fermentation and -Distillation Technology
Author
Matteo Bordiga
Language
English
English
Binding
Book - Hardback
Date of issue
2018
Number of pages
296
EAN
9781498778695
ISBN
9781498778695
Libristo code
16351136
Publishers
Taylor & Francis Inc
Weight
580
Dimensions
240 x 162 x 23
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