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Poivres

Language FrenchFrench
Book Hardback
« Je ne cherche pas midi à quatorze heures. La truffe, par exemple, je me contente d'huile d'olive,... Full description
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« Je ne cherche pas midi à quatorze heures. La truffe, par exemple, je me contente d'huile d'olive, d'un peu de sel et de beaucoup de poivre... », écrivait Jean Giono. Le poivre est ce produit si précieux que l'empereur romain Théodose en offrit à Attila en espérant le séduire. Mais dans nos cuisines d'aujourd'hui, le poivre est une épice dénaturée, ajoutée machinalement et dont on ne fait guère de cas. Dans ce très beau livre, Gérard Vives nous réapprend la noblesse des grands crus du poivre et nous invite à un voyage sensuel et gourmand en 14 poivres et 97 recettes. Livre de connaisseur, livre d'initiation, "Poivres" est un grand livre de cuisine.

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About the book

Full name Poivres
Author Vives
Language French
Binding Book - Hardback
Number of pages 192
EAN 9782812601484
Libristo code 34726607
Weight 774
Dimensions 151 x 301 x 22
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