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New Developments in Nutrition Research
Language
English
English
Book
Hardback
Nutrition is the science that examines how the food that we ingest effects our bodies. People are ef...
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Libristo code: 06435432
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Nutrition is the science that examines how the food that we ingest effects our bodies. People are effected by their diets in a great variety of ways. This book presents a selected group of articles that address a range of issues in this important field of study.
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About the book
Full name
New Developments in Nutrition Research
Author
Patricia D Flaps
Language
English
English
Binding
Book - Hardback
Date of issue
2006
Number of pages
182
EAN
9781600211423
ISBN
9781600211423
Libristo code
06435432
Publishers
Nova Science Publishers Inc
Weight
586
Dimensions
181 x 265 x 17
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