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Mauritische Küche
Original Kochrezepte aus Mauritius und den benachbarten Inseln, Reúnion, Island of Rodrigaes, Sachells, Agalega, Island of St. Brando und Chagos
Language
German
German
Book
Paperback
Menschen aus aller Welt bewohnen Mauritius und die benachbarten Inseln, daher findet man eine vielfä...
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Libristo code: 01928538
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Menschen aus aller Welt bewohnen Mauritius und die benachbarten Inseln, daher findet man eine vielfältige Küche aus dem Orient, Europa, Indien, Afrika und China. Typische Rezepte sind die Rougaile (Tomaten-Knoblauchsoße), Chutneys (hausgemachte Gewürzmischungen), vegetarische Gerichte, sowie Fisch,- Fleisch,- und Gemüsecurry, mauritische Biriani und kreolischer Reis sind schmackhafte Gerichte, die gut gewürzt sind. Süßkartoffelkompott als Nachspeise oder Tamarindesirup sind typisch für die mauritische Küche.
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About the book
Full name
Mauritische Küche
Author
Mohamad Nader Asfahani, Nader Asfahani
Language
German
German
Binding
Book - Paperback
Date of issue
2010
Number of pages
128
EAN
9783927459977
ISBN
3927459976
Libristo code
01928538
Publishers
Asfahani
Weight
197
Dimensions
148 x 8 x 10
Categories
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