LIBRISTO
LIBROAMANTO
mandatory
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free
0
Austrian Post 5.49 DPD courier 3.99 DPD point 2.99 GLS courier 4.99

Introducing Food Science

Language EnglishEnglish
Book Paperback
Book Introducing Food Science Andrew D. Clarke
Libristo code: 09407215
Publishers Apple Academic Press Inc., September 2015
Written as an introductory food science textbook that excites students and fosters learning, the fir...
? points 337 b
137.69 VAT included
In stock at our supplier Shipping in 14-21 days
Austria Delivery to Austria

Up to 30 days for returns


Customers also purchased


L'Ouvrier: Drame En 5 Actes Frederic Soulie / Book Paperback
common.buy 14.19
Norsk grammatikk. Teoribok: norsk som andrespråk Kirsti MacDonald / Book Paperback
common.buy 98.49
Uglies - Csúfok Scott Westerfeld / Book Paperback
common.buy 12.69
Kultur im geteilten Deutschland. Erika Lieser-Triebnigg / Book Paperback
common.buy 44.69
Chronik. 1791. Christian Friedrich Daniel Schubart / Book Paperback
common.buy 35.99
Issledovanie transformacii cennostej personala v usloviyah optimizacii Natal'ya Vladimirovna Borisova / Book Paperback
common.buy 51.19
Mitteilungen der Deutschen Gesellschaft für Natur- und Völkerkunde Ostasiens. Bd.10 Deutsche Gesellschaft für Natur- und Völkerkunde Ostasiens / Book Paperback
common.buy 31.90
Canta e impara lo spagnolo! Con CD Audio Stephane Husar / Book Paperback
common.buy 18.19
Bergsgatan 21 Ulf Skei / Book Paperback
common.buy 8.19
Gegen den Strom Literarisch-Kunstlerische Gesellschaft / Book Paperback
common.buy 27.90

Written as an introductory food science textbook that excites students and fosters learning, the first edition of Introducing Food Science broke new ground. With an easy-to-read format and innovative sections such as Looking Back, Re

Actress & Polyglot
EWA KASP for
Play video
Ewa Kasp
Libristo has the largest selection of foreign-language books. That’s why I buy my books there.

About the book

Full name Introducing Food Science
Language English
Binding Book - Paperback
Date of issue 2015
Number of pages 437
EAN 9781482209747
ISBN 9781482209747
Libristo code 09407215
Weight 676
Dimensions 235 x 155 x 26
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


Hope of Glory - Christ in Me Brian Kinnett / Book Paperback
common.buy 10.69
Vaideology Steve Vai / Book Book
common.buy 24.29
I'm Mighty! Kate McMullan / Book Hardback
common.buy 16.49
Contemplating Reality Andy Karr / Book Paperback
common.buy 22.39
Bitcoin: Past, Present and Future Sarah Williams / Book Paperback
common.buy 13.89
Lift the Flap How Your Body Works NOT KNOWN / Book Board book
common.buy 13.49
Blitzscaling Reid Hoffman / Book Hardback
common.buy 24.79
Return from the Stars Simon Ings / Book Paperback
common.buy 20.39
Wind in the Willows Felt Friends Cynthia (Author) Treen / Book Paperback
common.buy 19.09
Top
Barbarian Mine Dixon / Book Paperback
common.buy 15.79
Elizabeth Gyles Brandreth / Book Hardback
common.buy 32.79
New York Connection Sweet / Audio Audio vinyl
common.buy 41.49
Nikkeiren and Japanese Capitalism John Crump / Book Paperback
common.buy 35.89
Anarchists of Andalusia, 1868-1903 Temma Kaplan / Book Hardback
common.buy 141.29
Entangled Systems - New Directions in Quantum Physics Jürgen Audretsch / Book Paperback
common.buy 92.69
Biomechanics For Dummies Steve McCaw / Book Paperback
common.buy 20.19
Top
Thinkertoys Michael Michalko / Book Paperback
common.buy 18.09
ENT MCQs for Medical Students Mannu Odutoye / Book Paperback
common.buy 56.79

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account
Book advisor Libroamiko
Hi, I'm Libroamiko, can I help?