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Food
Language
English
English
Book
Hardback
Each title in this series explores the ethical issues involved in monitoring, developing and control...
Libristo code: 04042845
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48 b
48 b
19.69
€
VAT included
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Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.
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About the book
Full name
Food
Author
Jim Kerr
Language
English
English
Binding
Book - Hardback
Date of issue
2008
Number of pages
48
EAN
9780237533670
ISBN
0237533677
Libristo code
04042845
Publishers
RZON
Weight
351
Dimensions
254 x 195 x 12
Categories
Educational purpose qualifiers
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For specific national educational curricula
>
For UK educational curricula
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For England & Wales educational curricula
>
For National Curriculum (England & Wales)
>
For National Curriculum Key Stage 3 (England & Wales)
Children’s, Teenage & Educational
>
Educational material
>
Educational: Mathematics, science & technology, general
>
Educational: Technology
>
Educational: Design & technology
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