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Food Packaging

Materials,Techniques and Environmental Issues

Language EnglishEnglish
Book Paperback
Book Food Packaging N. C. Saha
Libristo code: 43226479
Publishers Springer, Berlin, May 2023
This comprehensive and authoritative book aims to encompass the best and current practices in the fi... Full description
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This comprehensive and authoritative book aims to encompass the best and current practices in the field of contemporary food packaging. It covers various aspects of packaging, including challenges and their solutions, innovations, and environmental concerns. Written by experts working in the field, the content is supported by technical/statistical data, practical examples, case studies, and real-life experiences of academicians and professionals working in the area of food packaging. The book covers challenges in food packaging, systems and materials for packaging, packaging design requirements of the food industry, technology machinery and system, printing and graphics, testing and regulatory aspects, advanced and smart packaging, distribution and logistics in a globalized environment, and sustainable and green packaging. This book will be useful for Packaging Technologists, food scientists, material scientists, policy makers, students, and researchers.  

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About the book

Full name Food Packaging
Language English
Binding Book - Paperback
Date of issue 2023
Number of pages 352
EAN 9789811642357
Libristo code 43226479
Publishers Springer, Berlin
Weight 525
Dimensions 155 x 235
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