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Language
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English
Book
Hardback
The determination of food authenticity is a vital component of quality control. Its importance has b...
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Libristo code: 09084810
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568 b
568 b
232.19
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The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants.
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About the book
Full name
Food Authentication
Author
Contantinos A. Georgiou
Language
English
English
Binding
Book - Hardback
Date of issue
2017
Number of pages
568
EAN
9781118810262
ISBN
1118810260
Libristo code
09084810
Publishers
John Wiley & Sons Inc
Weight
1094
Dimensions
177 x 251 x 27
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