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Experimental Methods in Food Engineering
Language
English
English
Book
Paperback
Designed for food engineers and workers in food science laboratories, this lab manual provides a set...
Libristo code: 01387480
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263 b
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Designed for food engineers and workers in food science laboratories, this lab manual provides a set of experiments that can be conducted in most food science laboratories or pilot plants.
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About the book
Full name
Experimental Methods in Food Engineering
Author
Syed S. H. Rizvi, Gauri S. Mittal
Language
English
English
Binding
Book - Paperback
Date of issue
2007
Number of pages
290
EAN
9780442008864
ISBN
0442008864
Libristo code
01387480
Publishers
Springer, Berlin
Weight
746
Dimensions
210 x 280 x 16
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