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Die Sprache der Küche

Hädeckes kulinarisches Lexikon

Language GermanGerman
Book Hardback
Book Die Sprache der Küche Herbert Birle
Libristo code: 01727758
Publishers Hädecke, February 2011
Wundern Sie sich nie wieder über Unbekanntes auf Ihrem Teller! Sage mir, was Du isst und ich will Di... Full description
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Wundern Sie sich nie wieder über Unbekanntes auf Ihrem Teller! Sage mir, was Du isst und ich will Dir sagen, was Du bist §Aber wer kann schon sagen, was er essen wird, wenn auf der Speisekarte Boula Boula , Bastilla oder Kibbeh angeboten werden. Auch weiß nicht jeder, wie sich ein New England Boiled Dinner zusammensetzt, worin Klipp- und Stockfisch sich unterscheiden oder wie man einen Navarin mit Navets zubereitet. Wie oft fragt sich der Gast, was ihm wohl ein Gericht

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About the book

Full name Die Sprache der Küche
Author Herbert Birle
Language German
Binding Book - Hardback
Date of issue 2011
Number of pages 520
EAN 9783775003902
ISBN 3775003908
Libristo code 01727758
Publishers Hädecke
Weight 656
Dimensions 125 x 205

Categories

Reference, Information & Interdisciplinary subjects > Encyclopaedias & reference works > Reference works
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc
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