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Die Fleischversorgung der Stadt München.

Untersuchungen über Preisbildung. Abteilung A: Preisbildung für agrarische Erzeugnisse. Gebiete der intensiven Landwirtschaft. Fünfter Teil. Hrsg. von Max Sering. (Schriften des Vereins für Sozialpoli

Language GermanGerman
Book Paperback
Book Die Fleischversorgung der Stadt München. Walther Klose
Libristo code: 09075805
Publishers Duncker & Humblot, November 2013
Im Rahmen des Projekts "Duncker & Humblot reprints" heben wir Schätze aus dem Programm der ersten ru... Full description
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Im Rahmen des Projekts "Duncker & Humblot reprints" heben wir Schätze aus dem Programm der ersten rund 150 Jahre unserer Verlagsgeschichte, von der Gründung 1798 bis zum Ende des Zweiten Weltkriegs 1945. Lange vergriffene Klassiker und Fundstücke aus den Bereichen Rechts- und Staatswissenschaften, Wirtschafts- und Sozialwissenschaften, Geschichte, Philosophie und Literaturwissenschaft werden nach langer Zeit wieder verfügbar gemacht.

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About the book

Full name Die Fleischversorgung der Stadt München.
Author Walther Klose, Max Sering
Language German
Binding Book - Paperback
Date of issue 2014
Number of pages 112
EAN 9783428174294
Libristo code 09075805
Publishers Duncker & Humblot
Weight 200
Dimensions 157 x 8 x 9

Categories

Economics, Finance, Business & Management > Economics > Microeconomics
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