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Cooked to Perfection

Language EnglishEnglish
Book Hardback
Book Cooked to Perfection Phyllis P Corella
Libristo code: 07373603
Publishers iUniverse, January 2003
Andrew and Phyllis Corella were born in New York City in East Harlem and raised at a time when food... Full description
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Andrew and Phyllis Corella were born in New York City in East Harlem and raised at a time when food was kept cold in an icebox. Their parents and grandparents shopped daily for items such as fresh fruits, vegetables and meats. The authors have attempted to present a variety of foods. They offer new twists on old family recipes. There are dishes that you may prepare once a year and dishes that will be part of your weekly menu. All of the dishes are easy to prepare.

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About the book

Full name Cooked to Perfection
Author Phyllis P Corella
Language English
Binding Book - Hardback
Date of issue 2003
Number of pages 188
EAN 9780595655281
ISBN 9780595655281
Libristo code 07373603
Publishers iUniverse
Weight 485
Dimensions 161 x 241 x 20

Categories

Place qualifiers > Europe > Southern Europe > Italy
Place qualifiers > The Americas > North America (USA & Canada) > United States of America, USA
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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