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Cook Scandinavian
Language
English
English
Book
Paperback
With sections on vegetables, spices, herbs, berries, fruit, meat, fish, seafood, eggs and seasonal b...
Full description
Libristo code: 09311086
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56 b
56 b
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With sections on vegetables, spices, herbs, berries, fruit, meat, fish, seafood, eggs and seasonal baking, this is the ultimate guide to Scandinavian cooking. It includes 100 essential ingredients and 300 recipes selected by Camilla Plum, an authority on the distinctive produce of Scandinavia, and book celebrates the varied cooking methods used to make the most of Nordic ingredients, from salting and jamming to eating fresh from the wild.
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About the book
Full name
Cook Scandinavian
Author
Camilla Plum
Language
English
English
Binding
Book - Paperback
Date of issue
2015
Number of pages
272
EAN
9780857833099
ISBN
085783309X
Libristo code
09311086
Publishers
Octopus Publishing Group
Weight
842
Dimensions
259 x 202 x 16
Categories
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