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Canning & Preserving Mastery for Beginners
[10-in-1] Safely Extend Food's Shelf Life with Water Bath & Pressure Canning, Pickling, Fermenting, Dehydrating, Freezing, Jam Making & More
Language
English
English
Book
Paperback
Libristo code: 50867321
?
26 b
26 b
10.59
€
VAT included
In stock at our supplier
Shipping in 14-21 days
Delivery to Austria
Delivery to Austria
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About the book
Full name
Canning & Preserving Mastery for Beginners
Author
Zendolyn Minslow
Language
English
English
Binding
Book - Paperback
Date of issue
2024
Number of pages
112
EAN
9798339045731
Libristo code
50867321
Publishers
Independently published
Weight
281
Dimensions
216 x 280 x 6
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