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Bread-Analysis
A Practical Treatise on the Examination of Flour and Bread
Language
English
English
Book
Paperback
Bread-Analysis - A Practical Treatise on the Examination of Flour and Bread is an unchanged, high-qu...
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Libristo code: 19447160
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31 b
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Bread-Analysis - A Practical Treatise on the Examination of Flour and Bread is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
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About the book
Full name
Bread-Analysis
Author
James Alfred Wanklyn, W. J. Cooper
Language
English
English
Binding
Book - Paperback
Date of issue
2018
Number of pages
88
EAN
9783337530310
Libristo code
19447160
Publishers
Hansebooks
Weight
137
Dimensions
139 x 215 x 6
Categories
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