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Anfang

Die Kunst vor Wut (so richtig gut) zu kochen

Language GermanGerman
Book Paperback
Book Anfang D Mark Ortstarif
Libristo code: 08923338
Publishers Books on Demand, June 2005
Warum Bohnal, wenn es Bohnumental geht? Warum mit weichen Bohnen Dinge, Gerichte oder Gedichte konst... Full description
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Warum Bohnal, wenn es Bohnumental geht? Warum mit weichen Bohnen Dinge, Gerichte oder Gedichte konstruieren und darauf verzichten mit blauen harten destruktiv zu aggieren? Warum nicht Bohnissimo statt Bohnsequent? Bohne, der erfolgreiche Weg zum Dasein. Ein Mensch, der in der Klappe abgelegt, danach nie gestillt wurde, heute erfolgreich Probleme hat, seinen Mund zu halten. Ein Standartwerk für Künstler, Kranke und Köche - oder die es nie/immer mal werden wollten. Und natürlich auch für den Rest. Denn klappern gehört zum Handwerk.

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About the book

Full name Anfang
Language German
Binding Book - Paperback
Date of issue 2005
Number of pages 118
EAN 9783833432385
ISBN 9783833432385
Libristo code 08923338
Publishers Books on Demand
Weight 218
Dimensions 178 x 254 x 6
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