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American Dish

100 Recipes from Ten Delicious Decades

Language EnglishEnglish
Book Hardback
Book American Dish Merrill Shindler
Libristo code: 06776113
Publishers Angel City Press, July 1999
Merrill Shindler defines 100 years of the kitsch kitchen in witty text, and shares recipes for Ameri... Full description
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Merrill Shindler defines 100 years of the kitsch kitchen in witty text, and shares recipes for American classic dishes throughout the century. Shindler, Zagat survey editor and popular food and restaurant talk-show host, takes readers on a lighthearted and eminently edible journey from Baked Alaska to Turkey Burgers, from Cobb Salad to Caesar, tamale pie to lemon meringue and chicken chop suey to chocolate fondue -- the 100 best recipes that defined their times. "American Dish" is a decade-by-decade history of America and its wild and wonderful eating and drinking habits.

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About the book

Full name American Dish
Language English
Binding Book - Hardback
Date of issue 1999
Number of pages 162
EAN 9781883318109
ISBN 9781883318109
Libristo code 06776113
Publishers Angel City Press
Weight 445
Dimensions 129 x 198 x 17
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