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A Concise Guide for Operating a Restaurant

Language EnglishEnglish
Book Paperback
Book A Concise Guide for Operating a Restaurant Lynton Vinas
Libristo code: 21274737
Publishers PENINSULA PUB, March 2018
The prospect of setting up one's own food business is exciting. But the reality is that the restaura... Full description
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The prospect of setting up one's own food business is exciting. But the reality is that the restaurant business is one of the toughest businesses there is. And like all businesses, the key goal is to make money, as unless you are independently wealthy, few

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About the book

Full name A Concise Guide for Operating a Restaurant
Author Lynton Vinas
Language English
Binding Book - Paperback
Date of issue 2018
Number of pages 132
EAN 9781928183365
Libristo code 21274737
Publishers PENINSULA PUB
Weight 186
Dimensions 152 x 229 x 7
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